Where to buy?
Check out our store locators for the nearest independent store or selected Coles, Woolworths, Costco and IGA supermarkets that stocks the Fettayleh brand
Where to buyEasy Gourmet Recipe Ideas
Recipe ideas – Beef Schnitzel
Fettayleh beef schnitzel slices Panko breadcrumbs Plain flour 4 x eggs, whisked Harissa spice (to taste) Plain flour Panko breadcrumbsPlain flour Oil for frying
How to make Waffles using Fettayleh Angus Beef Rashers
1 ½ cups cups of plain flour, sifted¼ cup cornflour, sifted1 tsp baking powder, sifted1 tsp sea salt flakes1 ½ cups buttermilk
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Lebanese Sausages
Garlic and Vinegar Sausages from Abu Ahmed ButcheryBrown Onions, quarteredEggplant, sliced into 1cm thick slices 1 tbsp pomegranate molasses
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Savoury Muffins
1 ½ cups self raising flour½ cup of plain yogurt¼ cup milk¼ extra virgin olive oil1 large egg6 strips of angus beef rashers cooked
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Manakish – The Lebanese Pizza with Fettayleh Smallgoods
1 cup self raising flour & ½ cup plain yogurt smoked turkey, green capsicum, sliced onion, mushrooms,
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Shakshuka
1 cup liced Fettayleh sujuk 1 large brown onion, diced 2 green capsium, diced 2 garlic cloves, peeled and diced 1 tsp ground coriander
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Breakfast Wraps
MortadellaLabnehOlivesRocket Cucumber, sliced or ribbonedTomato, sliced Wraps (your choice of type) Chicken Ro Cucumber, sliced or l..
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How To Make Pluto Pups With Fettayleh Smallgoods
1 cup of polenta 1 cup plain flour Pinch of salt 2 tbsp chicken spice mix 1 tsp smoked paprika..
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Gravy Beef Casserole
LGravy Beef Carrots, diced Garlic Onion, sliced Eggplant, chopped Potatoes, choppedGravy Beef Carrots, diced…
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Turkey Bacon and Egg Rolls
Long bread rolls or sub Turkey Bacon Eggs Green oak lettuce Tomatoes sliced BBQ sauce Hot chilli powder
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Asian Stir Fry Lamb
Lamb backstrap Carrots chopped Red onion sliced Green capsicum chopped Broccolini chopped Mushrooms sliced Ginger
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American Style Skinless Hotdog Rolls
LGravy Beef Carrots, diced Garlic Onion, sliced Eggplant, chopped Potatoes, choppedGravy Beef Carrots, diced…
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Maqloubeh
1 kg Lamb loin chops 1 eggplant, sliced and pan fried 2 tsp Lebanese 7 spice mix 2 tsp Black pepper 2 cups Ground hot chilli 2 tsp Ground sweet paprika 2 tsp Ground
Turkish Eggs with Basturma
2 cups greek yoghurt 2 clove garlic (peeled and minced) 1 tbsp tahini 2 tsp sea salt flakes 4 tbsp unsalted butter 2 tbsp extra virgin
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Lahme Bi Ajin Two Ways
½ kg fine lamb mince 1 large onion chopped 1 tsp Lebanese 7 Spice 1 tsp Paprika 2 tomatoes finely chopped ½ tsp Extra virgin olive oil
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Chicken Alfredo Penne Pasta
1 kg chicken breast 2 cups full cream milk 1 cup of thickened cream 1 can 3 cloves garlic minced 2 cups parmesan cheese vegeta
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Moghrabieh Two Ways
Whole Chicken Onions Caraway Ground cumin Ground cinnamon Lebanese 7 spices Peppercorns Whole cloves
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Pasta Carbonara with Chorizo
Fettuccine (or whatever pasta you have available) Fettayleh Chorizo 2 Eggs Pepper Parmesan Cheese Fresh herbs for
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Smashed Avocado and Feta on Toast with Crispy Basturma
1 Avocado Fettayleh Basturma Sourdough Feta cheese Cherry Tomatoes Rocket Salt
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Salami Eggs Benedict Scrolls
6 Eggs Fettayleh Salami ½ cup thickened cream 1 cup of shredded cheese (3 cheese mix) 2 cups of baby spinach 1 tbsp whit
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Lamb Biryani
Lamb shoulder from Abu Ahmad Butchery 2 cups of basmati rice ¼ cup cooking 8 whole cloves 4 black cardamom pods
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Lamb Roast with Chimichurri
Rolled Lamb Roast from Abu Ahmad Butchery Potatoes, carrot, onion, leek, garlic (any seasonal vegetables or any you have available)
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Potato Rosti with Chorizo and Poached Egg
2 large potatoes, peeled / washed / grated 1 large beaten egg 1 tsp plain flour
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Kafta Bil Seneya
1 kg Fettayleh Premium Kafta 4 potatoes, peeled and sliced 3 tomatoes, sliced 2 onions, peeled and sliced 1 eggplant, sliced
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Lentil Soup with Lamb Necks
2 tsp Extra Virgin Olive Oil 1 kg Lamb necks 1 large onion, finely diced 3 carrots, finely diced 2 cups Red Lentils, washed
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How to cook Kishik
Half a bag of kishik powder approx 250g ½ kg of fine mince (beef/lamb) 2 cups of water (may need more)
1 Onion, diced
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Baked Avocado with Basturma and Eggs
1 Whole Avocado, per serving 1 Egg (per serving, but you can boil more if you would like)
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